Argentine marucha is supplied as a whole piece. A versatile shoulder cut: oven roasting, stewing or portioning for the grill. Confirmed
- Presentation: Pieza entera
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marucha
Marucha (Argentine Shoulder Cut)
Shoulder clod / Chuck roll
- FormatPieza entera
- ConservationCongelado
Argentine beef marucha (shoulder), whole piece. Versatile cut for roasting, stewing or portioning.
Technical summary
- ConservationCongelado
- Storage-18 °C o inferior
Product details
Technical specification
| Presentation | Pieza entera |
|---|---|
| Processing | Despiece y envasado |
| Conservation | Congelado |
| Storage temperature | -18 °C o inferior |
| Revision | 1.0 |
| Last reviewed (YYYY-MM-DD) | 2026-08-12 |
Technical specification PDF
The technical specification PDF is available on request. Ask for it with your quotation and we will send the complete reference specification.
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